First in flight — a sheep, a rooster, and a duck flew as the first passengers in a hot air balloon. Traveling a bit more than two miles, the balloon drifted along for eight minutes and reached a height of 1,500 feet. The three intrepid fliers were later found unharmed, but it is unknown if they asked for a second trip.
The creators of the hot air balloon, French brothers Joseph and Etienne Montgolfier were amateur inventors who advanced human flight. After several experiments showing that hot air would lift envelopes of taffeta, a silky material, the brothers constructed a balloon that they believed would fly when air underneath was heated by burning straw and wool.
Before a crowd in the town of Annonay, on June 4, 1783, their balloon flew to a height of 3,000 feet and landed a mile and a half away. With the success of the flight, came a request from French King Louis XVI for a demonstration at his home, Versailles.
But a storm damaged the balloon, and the king insisted that the brothers make a new one — fast! Construction took four days and sleepless nights to complete.
Joseph and Etienne chose passengers for the flight — a sheep, similar to humans in physiology; a rooster, a flightless bird; and a duck as their control animal. Now they could test the effect of altitude on the sheep and rooster. The duck, of course, had no problem with altitude.
On September 19, 1783, a sunny day in the Versailles gardens, King Louis, his wife Marie Antoinette, the American Ambassador, Benjamin Franklin, and a crowd of enthusiastic Parisians watched the animals float away in the balloon making history.
Now, Joseph and Etienne were ready to try a manned flight. On November 21, 1783, two daring men sailed off in the brothers’ balloon traveling twenty minutes over five miles. But it was a sheep, a rooster, and a duck, with the help of the Montgolfier Brothers, who first led the way to human flight.
The Montgolfier Brothers Balloon
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